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    You are in: Home / Recipes / Peanut Butter S'more Quesadillas Recipe
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    Peanut Butter S'more Quesadillas

    Peanut Butter S'more Quesadillas. Photo by Boomette

    1/5 Photos of Peanut Butter S'more Quesadillas

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    ratherbeswimmin''s Note:

    Made these on a camping trip. Sort of messy but the kids loved them. From BHG.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spread 2-3 tablespoons of peanut butter over half of each tortilla.
    2. 2
      Sprinkle marshmallows and chocolate morsels over peanut butter.
    3. 3
      Top with banana slices.
    4. 4
      Fold tortillas in half; press gently to flatten and seal.
    5. 5
      Brush both sides of tortilla with a little bit of oil.
    6. 6
      Put a 10-inch cast iron skillet over medium heat on a camp stove, grill rack, or grate over an open fire.
    7. 7
      Place one quesadilla into skillet; cook for 2-3 minutes on each side or until golden and chocolate is melting.
    8. 8
      Repeat with other quesadilla.
    9. 9
      Sprinkle with cinnamon sugar.
    10. 10
      Cut into wedges and serve.

    Ratings & Reviews:

    • on February 20, 2011

      55

      Fabulous! I only had 8" tortillas so just used a little less of everything (truthfully, I didn't actually measure, just used what looked good). The only thing I changed was to use a non-stick skillet on the stove and no oil. It didn't get as golden brown and crispy, but still worked and cut a tiny bit of fat LOL Messy but good - thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2012

      55

      These were great for my DS, as a special treat! I did not have a campfire, so I improvised and just used my skillet (and a little butter! ;-) ) They looked so good, that I then proceeded to fix one for myself and DH, to share! Gotta remember to try this when we go camping! Thanks for sharing this tasty treat, ratherbeswimmin'!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2011

      55

      OK, so I had to re-review these since I make them ALL the time. They are SO delicious and much better than regular s'mores! The banana is so perfect with all the other ingredients. When I first starting making them, I wasn't sure about the use of a tortilla with s'more ingredients - but it works so well. Trader Joe's whole wheat tortillas are a great fit in them. In a pinch, I have made them with sourdough or whole wheat bread too, which is also quite good. DH said we should share one since they are huge, but then he ate one all by himself! If you brush just a slight amount of oil on the pan and one side of the tortilla, you won't gain much fat, but all the wonderfullness of the browning and crispness that is signature to this dish (just cook them on medium, or they get a little too brown). Flip these with the bananas toward the sky, not the pan, so they won't fall out. We liked them better without the cinnamon sugar. I got these from someone's best of the year cookbook last year, and they will definitely be in my best of the year cookbook this year. You can serve these for dessert, breakfast or even a snack! They only take 10-15 minutes start to finish.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Peanut Butter S'more Quesadillas

    Serving Size: 1 (254 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 655.1
     
    Calories from Fat 256
    39%
    Total Fat 28.4 g
    43%
    Saturated Fat 8.6 g
    43%
    Cholesterol 0.0 mg
    0%
    Sodium 605.6 mg
    25%
    Total Carbohydrate 93.1 g
    31%
    Dietary Fiber 8.4 g
    33%
    Sugars 37.7 g
    150%
    Protein 16.2 g
    32%

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