No Cook Scotcheroos - Peanut Butter Rice Crispy Treats

Recipe by dukeswalker
READY IN: 10mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir sugar, corn syrup & peanut butter in glass bowl.
  • Microwave on high approximately 2 min just until bubbly.
  • Stir in cereal.
  • Press into 9x13 pan.
  • Combine chips in a glass bowl and microwave on high for about 2 minutes, stirring every 30 seconds, until melted and well combined.
  • Pour over cereal and smooth over the entire surface.
  • Let cool and cut into squares.
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