Total Time
18mins
Prep 3 mins
Cook 15 mins

Very easy recipe, given to my mother by a co-worker years ago.

Directions

  1. Over medium heat, cook sugar, milk, syrup, and butter to soft ball stage.
  2. Add peanut butter and beat until mixed.
  3. Pour into buttered 8x8 pan.
  4. Cool and cut.

Reviews

(1)
Most Helpful

My neighbor borrowed this recipe out of my folder and wanted to make it so I told him to go right ahead but I wanted some of it. Later he brought me over several pieces and, WOW! Instant love. He said it got a 5 star with his family and it sure gets one from me. This is delicious! I love fudge and this really hit the spot. Thanks for a great recipe.

Chuck in Killbuck July 15, 2004

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