Peanut Butter Fudge
- Ready In:
- 40mins
- Ingredients:
- 5
- Yields:
-
30 pieces
ingredients
- 2 cups sugar
- 2⁄3 cup milk
- 1 cup smooth peanut butter
- 1 (7 ounce) jar marshmallow creme
- 1 teaspoon vanilla extract
directions
- 2 cups sugar.
- 2/3 cup milk.
- boil together to 234 degrees f or soft ball stage;.
- add.
- 1cup smooth peanut butter.
- 1- 7oz jar marshmallow creme.
- 1 tsp vanilla extract.
- mix well.
- pour into 9x9 square buttered pan.
- cool fully before cutting.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
LINDA BRAUN
ROSEVILLE, CA
I have always loved to cook! feeding others has become a hobby...I was a middle school teacher in the 80's in Baltimore, I am a watercolorist and potter. I love the water, and also find a trail ride very relaxing at times , especially in the fall. I have lived from Michigan to Hawaii so I have gained a great deal of knowledge about different cultures and foods. I have some great southern recipes if you are interested