Peanut Butter Brownies
- Ready In:
- 50mins
- Ingredients:
- 10
- Yields:
-
15 brownies
ingredients
- 2 1⁄4 cups all-purpose flour
- 2 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 2⁄3 cup butter, softened
- 2⁄3 cup creamy peanut butter
- 1 1⁄4 cups granulated sugar
- 1 1⁄4 cups dark brown sugar, firmly packed
- 1 teaspoon vanilla extract
- 3 eggs
- 1 cup honey roasted peanuts, chopped
directions
- In small bowl, combine flour baking powder and salt. In large bowl, cream butter, peanut butter, sugars and vanilla until smooth.
- Beat in eggs one at a time. Blend in flour mixture. Spread evenly in ungreased 15 x 10-inch jelly roll pan.
- Sprinkle surface with peanuts (lightly press into batter). Bake 25-30 minutes at 350°F, then cool completely.
- Cut into 2-inch squares.
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Reviews
-
OMG these were delicious. However i did not let it cook long enough so the middle was completely uncooked, (not that tha stopped us from eating it ;)). So i was thinking next time, and there most definately will be a next time, i will roll them into little balls and bake them as cookies. Cant wait to give it a go!
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Made these for a birthday at work. The birthday "boy" liked them. They smelled great baking, were very easy to put together and are delicious! Could hardly wait for them to cool enough before cutting them to get a taste. I used super chunky peanut butter, which gave more texture. Thanks! I will definitely be making these often.
RECIPE SUBMITTED BY
Marg (CaymanDesigns)
United States
With the changes to the email notifications and removal of private messaging, I am no longer able to respond to questions about my recipes. Yet another feature change that has made the website less user friendly. It's sad to watch a fantastic site deteriorate over the years. Some of my recipes are on my blog.