Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

An easy to make moist fruit bread. Absolutely irresistible!

Ingredients Nutrition


  1. Sift dry ingredients; set aside.
  2. Cream butter and sugar;add eggs and orange extract, beat well.
  3. Stir in buttermilk and mashed drained canned peaches.
  4. Add the dry ingredients, mixing until all dry particles are moistened.
  5. Fold in nuts.
  6. Pour batter into a greased and floured 9 X 5 inch loaf pan.
  7. Bake at 350 degrees for 50-60 minutes.

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