Total Time
Prep 10 mins
Cook 5 mins

My mom made this for me and she got the recipe from BHG. I loved it and thought I would share it. If you like green tea, I think you will like this. Go mom!!!

Ingredients Nutrition

  • 2 cups water
  • 5 bags green tea
  • 1 (12 ounce) can peach nectar
  • 12 cup fresh mint leaves, slightly crushed
  • 3 tablespoons sugar
  • ice cube


  1. Bring water just to boiling in a saucepan.
  2. Remove from heat; add tea bags.
  3. Steep, covered for 5 minutes.
  4. Remove and discard tea bags.
  5. Stir in nectar, mint, and sugar.
  6. Cover and chill for 2 to 24 hours (I chilled mine for 8 hours).
  7. Strain tea mixture; serve over ice.
Most Helpful

i too left out sugar ,its great .dee

Dienia B. July 03, 2006

This was absolutley delicious! I omitted the sugar and it still tasted wonderful. Definitley a keeper! Thanks for sharing this recipe.

Little Bonsai June 08, 2005