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    You are in: Home / Recipes / Paul Bunyan Burgers Recipe
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    Paul Bunyan Burgers

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    wwltmom's Note:

    My husband was a volunteer fireman for several years. We got this recipe from a fellow firefighter.

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    Units: US | Metric


    1. 1
      Brown ground beef in skillet; pour off drippings. Add next 6 ingredients, mix well. Bring to a boil, stirring constantly. Reduce heat and simmer 10 minutes.
    2. 2
      Cut french bread lengthwise. Place half of mozzarella cheese on bottom; fill with beef mixture. Cover with remaining cheese slices and top slice of bread.
    3. 3
      Wrap in foil and bake at 400 degrees for 8 to 10 minutes; cut into sandwiches.

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    Ratings & Reviews:

    • on September 16, 2008


      Wowzers! This was a great meal! It all went together quickly and disappeared quickly too. I did add 1/2 tsp. salt since the meat mixture seemed to need it. I could've sworn there was already a photo and now I'm sorry I didn't take one. I'll be making it again, so next time this sandwich will be posing for a shot. Thanks so much for a quick, filling meal wwltmom!

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    • on January 20, 2008


      This makes such a terrific weeknight meal. It is simple and filling. My family really enjoyed it. I served it with some french fries. I will definitely make it again.

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    • on January 08, 2008


      I had to laugh when i started making this, as I was making hamburger patties. But its made more like sloppy joes or such. Anyways, I corrected my boo-boo and all went well. Only thing I added to this was dried red pepper flakes just to kick it up a notch. It's a keeper for me! TYFS

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    Nutritional Facts for Paul Bunyan Burgers

    Serving Size: 1 (280 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 531.2
    Calories from Fat 212
    Total Fat 23.6 g
    Saturated Fat 10.6 g
    Cholesterol 84.9 mg
    Sodium 1050.5 mg
    Total Carbohydrate 46.9 g
    Dietary Fiber 4.0 g
    Sugars 4.4 g
    Protein 32.1 g

    The following items or measurements are not included:

    italian seasoning

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