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    You are in: Home / Recipes / Pasta Loaf With Meat Sauce Recipe
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    Pasta Loaf With Meat Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    pines506's Note:

    This is really good basic recipe. Sometimes, I like to add in some garlic and chopped green chilies to the loaf or use Pepper Jack cheese. You can pretty much spice this up to your taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Pasta Loaf

    Sauce

    Directions:

    1. 1
      In large bowl, combine macaroni, bread crumbs, cheese and pimiento.
    2. 2
      In separate bowl, beat eggs.
    3. 3
      Add half-n-half, butter, onion, salt and pepper.
    4. 4
      Beat until well combined.
    5. 5
      Combine egg mixture with macaroni mixture, mixing lightly but thoroughly.
    6. 6
      Turn into a greast 9 x 5 inch loaf pan, smoothing top.
    7. 7
      Set pan in shallow pan with water.
    8. 8
      Bake at 350 for 1 hour or until set.
    9. 9
      Meanwhile, prepare meat sauce by sauteeing meat and onion in skillet until browned.
    10. 10
      Drain off fat.
    11. 11
      Add all remaining ingredients.
    12. 12
      Stir until well blended and heat through.
    13. 13
      Thin with more milk, if desired.
    14. 14
      Remove macaroni loaf from pan onto serving platter.
    15. 15
      Cut into slices.
    16. 16
      Serve with meat sauce.

    Ratings & Reviews:

    • on August 03, 2008

      45

      This was easy to make and was pretty good. I omitted the chopped pimentos as no one likes them. I used half Italian breadcrumbs and half regular. I think this could be varied to personal taste very easily and become a keeper. I gave this 4 stars because one of my sons said it wasn't that great. I liked it and my youngest ate 3 helpings. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pasta Loaf With Meat Sauce

    Serving Size: 1 (420 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 756.2
     
    Calories from Fat 398
    52%
    Total Fat 44.2 g
    68%
    Saturated Fat 23.1 g
    115%
    Cholesterol 282.0 mg
    94%
    Sodium 1650.2 mg
    68%
    Total Carbohydrate 53.6 g
    17%
    Dietary Fiber 2.1 g
    8%
    Sugars 3.7 g
    14%
    Protein 35.2 g
    70%

    The following items or measurements are not included:

    Kitchen Bouquet

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