Total Time
18mins
Prep 15 mins
Cook 3 mins

I make homemade pasta all the time. A nice addition to this would be to add tomato powder or paste for a red pasta.

Ingredients Nutrition

Directions

  1. In a large glass or plastic bowl combine 1 cup flour and remaining ingredients.
  2. With a mixer on low speed beat 2 minutes, scraping the bowl.
  3. You can do this part by hand.
  4. With a wooden spoon stir in enough additional flour to make a soft dough.
  5. Turn dough onto a lightly floured surface, knead until smooth and elastic, about 10 minutes.
  6. cover dough and let rest 30 minutes.
  7. Follow pasta machine instructions at this point, or lightly flour your counter and rolling pin, cut dough down to manageable size and roll, turn, roll, turn until desired thickness.
  8. Cut to desired shape.

Reviews

(7)
Most Helpful

I prepared this recipe last night for supper. My yougest daughter loved the noodles!

Cullinaryjudge January 15, 2003

I asked for a pasta machine at Christmas and received one. I have been staring at it for 2 months and finally decided to take the plunge. This is the first pasta dough I have ever made and see no reason to look for other recipes. It was easy even for a beginner and tasted great!
Thanks so much for my 'go to' pasta recipe!

K9 Owned March 08, 2011

Easy and simple to make. Good flavor. I will use this again and again. Thanks for sharing.

Cafequeen June 25, 2010

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