Total Time
Prep 10 mins
Cook 15 mins

I was so glad to find this recipe because regular recipes make too many for just the two of us....and they are really good. Recipe from Taste of Home.

Ingredients Nutrition


  1. In a bowl, combine flour, sugar, baking powder, baking soda and salt.
  2. Combine buttermilk, oil and egg; stir into dry ingredients and mix well.
  3. Fold in blueberries if desired.
  4. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes.
  5. Cook until second side is golden brown.
Most Helpful

5 5

Nice recipe. The original recipe as posted did not list 1 egg as an ingredient, although the instructions mention it. I submitted a recipe correction to list the egg as an ingredient. I used Buttermilk Substitution for Baking for the buttermilk..