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1/3 Photos of Pan-Seared Scallops With Ginger Sauce
Found this one in the Dallas Morning News and wanted to save. It is low in fat and calories so it fits in with the AHA suggestion of at least two fish meals a week. We try to do 3 so I am always looking for new recipes to incorporate.
Units: US | Metric
Serving Size: 1 (215 g)
Servings Per Recipe: 4