Oven Burritos Healthy Version
- Ready In:
- 3hrs
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 3 cups flour
- 3⁄4 teaspoon baking powder
- 3⁄4 teaspoon salt
- 3 tablespoons butter
- 3⁄4 cup warm water
- 1 lb ground beef or 1 lb turkey
- 1 large onion
- 1 (14 ounce) can fat-free refried beans
- dry enchilada mix
- 2 (4 ounce) cans tomato sauce
- 1 (4 ounce) can water
- 1 1⁄2 cups cheddar cheese, grated
- 1 (4 ounce) can diced mild green chilies (optional)
directions
- Mix the first 5 ingredients
- roll into small balls and let sit for 10 minutes.
- then roll flat and lightly brown the tortillas on a griddle.
- Saute onion with ground meat.
- mix enchillada sauce packet with tomato sauce and water.
- heat beans seperately.
- in 13x9 pan, lightly spray with non stick cooking spray. Put a small amount of sauce in the bottom of the pan.
- Take tortilla, smear warmed refried beans, then add ground meat and onion mixture, a drizzle of enchilad sauce, sprinkle tiny bit of cheese and a little of the chili's if desired.
- roll into a burrito and put into pan.
- continue with all of the tortillas. Cover with remainder of enchilada sauce.
- sprinkle with remainder of cheese
- bake for 1 hour to 1 1/2 or until bubbly.
- at 350'.
- Freezes great either baked and or just built and frozen.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>Ia have been writing for 13 years, I have a daughter that is 10, and I love to cook- My husband likes spice, and I like classic traditional cooking!</p>