Orange Turkey Cutlets

Submitted by MechanicalJen

"This is great for having a taste of the holidays anytime of year. Its healthy - to boot! Originally found in the Quaker Oat recipe book."

 

• Ready In: 45mins
• Ingredients: 9
• Serves: 4

ingredients

• 177.44 ml oat bran
• 4.92 ml parsley flakes
• 7.39 ml orange zest
• 1.23 ml sage
• 78.78 ml orange juice
• 1 egg white, beaten
• 453.59 g turkey cutlets
• 29.58 ml margarine
• 118.29 ml cranberry sauce

directions

1. Preheat oven to 375°F Lightly spray rack of foil-lined broiler pan with cooking spray.
2. In a dish, combine oat bran, parsley, orange peel and sage, mix well.
3. In another dish, combine orange juice and egg white, mix well.
4. Dip each cutlet into the orange juice mixture, then coat with the oat bran mixture.
5. Place on prepared rack & bake 20 minute.
6. Turn, drizzle with margarine & bake an additional 15 minutes.
7. Serve with cranberry sauce.

Reviews

[Elmotoo]

Oh yeah! YUMM!!!! Delicious & easy. I doubled the recipe so I'd have some for lunch the next day. Made for PAC fall '07.