Orange Carrot Cookies
- Ready In:
- 40mins
- Ingredients:
- 11
- Yields:
-
18 cookies
- Serves:
- 18
ingredients
- 1 large egg
- 1⁄3 cup light brown sugar, packed
- 1⁄3 cup canola oil
- 1⁄2 cup raw carrot, Grated
- 1⁄3 cup pecans, finely chopped
- 1⁄3 cup pitted dates, finely chopped
- 1 tablespoon orange juice
- 1 teaspoon orange zest, Grated
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
directions
- Preheat oven to 350°F Lightly coat baking sheets with nonstick cooking spray.
- With electric mixer, beat egg and brown sugar in large bowl until thick and pale. Add oil. Beat until smooth.
- Add carrot, pecans, dates, orange juice and zest. Mix well.
- Combine flour, baking powder and salt in small bowl. Add to carrot mixture. Stir until no dry flour remains.
- Drop, using 1 rounded tablespoonful for each, about 2 inches apart onto prepared baking sheets. Bake for about 15 minutes until golden. Let stand on baking sheets for 5 minutes.
- Remove cookies from baking sheets and place on wire racks to cool.
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RECIPE SUBMITTED BY
Outta Here
United States
WARNING: Make my recipes if you want, but I am no longer an active member and will not acknowledge reviews, photos or answer questions via z-mail. I find this site to be pretty useless without the forums. I can find recipes on a lot of different websites.