Orange-Avocado Shrimp
photo by TARGETreg Recipes
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
directions
- Bring a large pot of water to a boil and salt it generously. Add the shrimp and cook until pink and opaque throughout, about 5 minutes. Drain well and rinse under cold running water until cool.
- Into a large bowl, zest the lime and squeeze the juice. Whisk in the oil, chile flakes, and a pinch of salt. Add the shrimp, oranges, and avocado and gently fold together. Spoon over the rice.
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