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    You are in: Home / Recipes / Orange and Mozzarella Towers With Orange Balsamic Vinaigrette Recipe
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    Orange and Mozzarella Towers With Orange Balsamic Vinaigrette

    Orange and Mozzarella Towers With Orange Balsamic Vinaigrette. Photo by Julie B's Hive

    1/1 Photo of Orange and Mozzarella Towers With Orange Balsamic Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    Marie's Note:

    These towers are layered baby lettuce, oranges and mozzarella cheese and the orange balsamic vinaigrette is awesome! Recipe courtesy of Sunkist.

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    Ingredients:

    Servings:

    Units: US | Metric

    Orange Balsamic Vinaigrette (use 1/4 cup)

    • 1/4 cup orange juice
    • 1 tablespoon balsamic vinegar
    • 3 tablespoons olive oil
    • salt and pepper (to taste)

    Directions:

    1. 1
      To make each portion:.
    2. 2
      Place 3 baby lettuce leaves on each of 4 salad plates.
    3. 3
      On each plate, place 1 mozzarella slice on lettuce, top with 1 orange slice and 1 basil leaf.
    4. 4
      Repeat process with a second mozzarella slice, second orange slice and second basil leaf.
    5. 5
      Finish with a third mozzarella slice, orange slice and basil leaf.
    6. 6
      Drizzle with 1 tablespoon Orange Balsamic Vinaigrette, sprinkle with fresh black pepper to taste and 1/2 teaspoon fresh orange zest.
    7. 7
      Orange Balsamic Vinaigrette:.
    8. 8
      Combine orange juice and balsamic vinegar and whisk to blend.
    9. 9
      Continue whisking and slowly add olive oil into mixture until smooth.
    10. 10
      Season with salt and pepper.
    11. 11
      Cover and refrigerate until ready to serve.

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    Ratings & Reviews:

    • on March 31, 2009

      55

      You said it - awesome!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Orange and Mozzarella Towers With Orange Balsamic Vinaigrette

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 427.1
     
    Calories from Fat 264
    62%
    Total Fat 29.4 g
    45%
    Saturated Fat 12.6 g
    63%
    Cholesterol 67.1 mg
    22%
    Sodium 553.6 mg
    23%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 4.4 g
    17%
    Sugars 14.9 g
    59%
    Protein 21.2 g
    42%

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