Onion Chip Dip
- Ready In:
- 1hr 20mins
- Ingredients:
- 8
- Yields:
-
2.5 cups
ingredients
- 354.88 ml sour cream
- 177.44 ml mayonnaise
- 29.58 ml olive oil
- 354.88 ml onions (chopped)
- 0.25 ml salt
-
seasoning
- 2.46 ml salt
- 1.23 ml white pepper
- 1.23 ml garlic powder
directions
- In skillet, saute onions in olive oil with a pinch of salt for approximately 20 minutes (or until browned thoroughly).
- While onions cook, mix the sour cream and mayo to make a base.
- When onions are done, mix into the base and add the seasonings.
- Chill for an hour or so.
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RECIPE SUBMITTED BY
quick meal
Jackson, Ohio