One-Of-A-Kind Bread Pudding
- Ready In:
- 1hr 45mins
- Ingredients:
- 11
- Yields:
-
1 pan
- Serves:
- 12
ingredients
directions
- Heat oven to 325 degrees Farenheit.
- Beat the eggs just until properly mixed.
- Place all of the ingredients except butter into a large bowl and mix well. Let rest for about 10 minutes.
- Pour into a well greased 10" or 11" rectangular glass baking dish.
- Dot the top with the softened butter.
- Bake until when a skewer inserted comes out clean and top is golden brown and crisp along the sides, About 1 hour to 1 hour and a half.
- It may look a bit jiggly like a custard, but dont worry! it will set once cool.
- I like it hot, but you can serve it cold also or at room temperature.
- Enjoy!
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RECIPE SUBMITTED BY
Nisa4709
jasin, melaka
After living in the Bahamas for 4 years I've finally moved back to Malaysia with my mom and dad and brothers and sisters.
We've just moved into our newly renovated house but alas! the oven is not working, and I'm just dying to start baking!
I love cooking, baking especially, not because i love to eat the stuff I make (I dont) but because I just love the rush it gives me and I love to see the results and of course.....nothing feels better than to see people enjoying your cooking!