Olive Puffs
photo by pammyowl
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
20
ingredients
directions
- Cream all the ingredients except olives, knead to form a dough. Wrap around the olives individually. At this point you can place them on a cookie sheet and freeze then put them in a gallon sized bag for later, or refrigerate for at least one hour.
- Bake at 400 degrees for 16-18 mn. if refrigerated, if frozen 20-23 mn. No need to thaw.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I used crescent rolls and cut the triangles into 3 separate pieces. I tried the phyllo dough but thought it was too difficult to use! I pressed shredded cheddar cheese into the dough. Sprinkled with garlic salt and/or paprika. I tried the pimento stuffed large green olives and I also tried almond stuffed and Jalapeño stuffed olives too. Very easy and we really liked them. Grpa
-
These are extremely tasty little bites. I only gave it 4 stars (for now) because mine did not hold their shape and looked more like cookies with a baby bump, than like balls. This was most likely my fault, because I used a toaster oven rather than my gas oven (it wasn't working at the time). I will deinately try these again (the taste is very good). I highly recommend using "sharp" cheddar. I will also put a pinch more of the seasonings in next time. I will post a revised review when I can make them correctly. Thank you for posting your olive puffs recipe. (Made for New Kids tag)
RECIPE SUBMITTED BY
<p><img src=http://i1086.photobucket.com/albums/j446/pammyowl2/chelsea-1-1.jpg?t=1358729305 alt=width=320 height=234 /><img src=http://i1086.photobucket.com/albums/j446/pammyowl2/th_2934e8e56debfb521317951198.jpg alt=width=160 height=160 /><img src=http://i1086.photobucket.com/albums/j446/pammyowl2/th_HPIM0151.jpg alt=width=160 height=90 /> alt= />I am an avid cook and baker. I have a Farmers Market stand where I sell breads and sweets. I am really enjouing my stand, as I get to make all kinds of breads, although the sweets are the big attraction! I am married to theworlds most wonderful man, have an aan amazingly brilliant child (of course I would say that!). In short, I am a verry happy, cheerful woman. Baking bread is my passion, but I love to cook anything. </p>
<p>I have two great dogs, Jack and Lucy, a black lab and a boxer/pitbull mix, respectively.</p>
<p>My rating system;</p>
<p>5 stars= great, had fun making it and will make again</p>
<p>4= made some changes as the recipe needed tweaking</p>
<p>3= probably will not make again</p>
<p>I will not post a 2 or 1 star rating, I'd rather post the review with no stars and share some possible fixes:)</p>