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    You are in: Home / Recipes / Old Fashioned Oatmeal With Bananas and Raisins Recipe
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    Old Fashioned Oatmeal With Bananas and Raisins

    Old Fashioned Oatmeal With Bananas and Raisins. Photo by PaulaG

    1/1 Photo of Old Fashioned Oatmeal With Bananas and Raisins

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    0 mins

    13 mins

    Cookgirl's Note:

    Comfort food at its best! A nutritious way to start your day. Make sure your oatmeal is fresh and good quality! My favorite restaurant to eat breakfast in town serves their oatmeal just like this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In small pot bring the water and salt to boil.
    2. 2
      Slowly stir in the *oatmeal, using a fork to break up any lumps. Once boiling has subsided, cover pan and cook on medium-low for 10-12 minutes.
    3. 3
      Remove pan from heating element and let sit, covered, for an additional 2-3 minutes.
    4. 4
      Transfer oatmeal to serving bowl and top with the sliced bananas, raisins and brown sugar. Serve with milk or milk substitute on the side if you wish.
    5. 5
      *NOTE: for creamier consistency, add the oatmeal {{before}} bringing water to the boil.
    6. 6
      Yield: 1 large serving or 2 small servings.

    Ratings & Reviews:

    • on August 17, 2012

      25

      The cooking time is way too long - I don't like my oatmeal that mushy. Also, I never understood oatmeal recipes that use water... I always use milk - it's much creamier! Lastly, the milk, bananas, and raisins alone make a bowl of oatmeal plenty sweet - you really don't need the added sugar.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2009

      55

      I screwed up and used quick oats so had to drain some excess water, but it still tasted great! I used cinnamon, raisins and brown sugar.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2009

      55

      Tasty oatmeal breakfast. With significantly less cooking time and the same toppings, I used organic quick cooking oats, dark raisins and dark brown sugar, using the creamier consistency option. I had no milk but would serve it with rice milk another time. I would like to try this again with old-fashioned oats.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Old Fashioned Oatmeal With Bananas and Raisins

    Serving Size: 1 (465 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 368.9
     
    Calories from Fat 34
    29%
    Total Fat 3.8 g
    5%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 19.3 mg
    0%
    Total Carbohydrate 79.2 g
    26%
    Dietary Fiber 7.7 g
    30%
    Sugars 32.8 g
    131%
    Protein 8.3 g
    16%

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