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    You are in: Home / Recipes / Oatmeal Cookies Recipe
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    Oatmeal Cookies

    Oatmeal Cookies. Photo by 2Bleu

    1/1 Photo of Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Iceland's Note:

    I love oatmeal and i eat it regulary for breakfast. I sometimes have it even for lunch or dinner and when i am hungry and need something good and that fast i even love more to have an oatmealcookie handy to dip into my latte. If you like you can skip half of the honey and the oil but add 1 cup dark choclate chips or raisins.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    • 2 cups oatmeal, grinded
    • 1 cup spelt flour
    • 1/2 cup honey
    • 1 cup milk
    • 4 teaspoons oil

    Directions:

    1. 1
      Blend everything in your kitchenaid.
    2. 2
      Roll balls and press into cookies.
    3. 3
      Bake at 180°C for 15´.

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    Ratings & Reviews:

    • on January 05, 2010

      55

      Just how I like oatmeal cookies! I must admit that I substituted nearly everything - I used rolled millet and buckwheat instead of oats, rice and tapioca flour instead of spelt, rice syrup intead of honey and rice milk instead of milk. BUT all these substitutions worked wonderful, they taste like the real thing!! Thanks for posting, this will be my standard "oatmeal" cookie recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2014

      15

      I was very excited to find a healthy looking recipe that was sugarfree. I used the correct amount of ingredients, and even added some walnuts for some extra nutrience.. only to find that the texture and density of the cookies were not what I expected. The texture was just like very, very thick porridge, which was crunchy on the outside, but had a thick density in the middle. Disappointed it did not work for me...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 21, 2013

      I did this recipe exactly as listed and it came out really disgusting! The consistency was mealy and the taste was terrible! I guess that when it comes to cookies, I'll have to make sure that I stick to the traditional recipe - nothing beats the old fashioned oatmeal cookies with butter, all purpose flour and butter.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Oatmeal Cookies

    Serving Size: 1 (594 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 121.0
     
    Calories from Fat 27
    22%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.8 g
    4%
    Cholesterol 2.8 mg
    0%
    Sodium 11.0 mg
    0%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 1.3 g
    5%
    Sugars 11.8 g
    47%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    spelt flour

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