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    You are in: Home / Recipes / Oatmeal Brulee Recipe
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    Oatmeal Brulee

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    10 mins

    7 mins

    ratherbeswimmin''s Note:

    A deluxe oatmeal made in ramekins with a brown sugar topping.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat broiler.
    2. 2
      In a saucepan over high heat, bring water to boiling.
    3. 3
      Stir in salt and oats; lower heat to medium-low and cook, uncovered, for about 3-4 minutes or until mixture is thick, stirring occasionally.
    4. 4
      Stir in half-and-half.
    5. 5
      Spoon mixture into 4 buttered ramekins.
    6. 6
      Sprinkle 1 tablespoon brown sugar over each serving.
    7. 7
      Broil for about 2-3 minutes or until sugar is bubbly and melted.
    8. 8
      Serve with additional half-and-half if desired.

    Ratings & Reviews:

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    Nutritional Facts for Oatmeal Brulee

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 139.5
     
    Calories from Fat 19
    13%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.7 g
    3%
    Cholesterol 2.7 mg
    0%
    Sodium 50.4 mg
    2%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 1.9 g
    7%
    Sugars 13.5 g
    54%
    Protein 3.4 g
    6%

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