Oatmeal Bars
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
24
ingredients
- 118.29 ml brown sugar, packed
- 29.58 ml golden syrup
- 118.29 ml shortening, room temperature
- 1 egg, room temperature
- 4.92 ml vanilla extract
- 236.59 ml self-raising flour
- 354.88 ml quick oatmeal, not instant
- 118.29 ml medium shredded unsweetened coconut
- 118.29 ml Rice Krispies
- 118.29 118.29 ml other dried fruit or 118.29 ml chocolate chips
directions
- Preheat oven to 350°F.
- Line the bottom and up the sides of a sprayed 9" x 13" baking sheet or pan with parchment paper.
- Cream together brown sugar, golden syrup and shortening.
- Add egg and vanilla extract and mix well.
- Sift in flour, then add oatmeal and coconut. Stir well to combine.
- Lastly, gently fold in rice krispies and chocolate chips or other additions.
- Press dough gently (so as not to crush the rice krispies!) into the pan.
- Bake 20 to 25 minutes until light golden brown. Do not overbake.
- Carefully remove from the pan in one piece and use a pizza cutter to cut into bars or cut while in the pan (may wreck the non stick coating though!).
- Cool on a wire rack.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Emjay99
Canada