Total Time
4mins
Prep 1 min
Cook 3 mins

This is a breakfast my son and I enjoy. It is quick and easy to make. I make this in the microwave but you can make it on the stove if you prefer. Microwaves do vary so adjust cooking time accordingly.

Ingredients Nutrition

Directions

  1. Mix all ingredients in a microwave safe bowl.
  2. Microwave on high for three minutes.
  3. Stir and serve.
Most Helpful

I mixed up about two-thirds of this recipe for myself (when I have oatmeal, I like a LOT of oatmeal ;) ). It makes a creamy, filling and nourishing bowlful! If using unsweetened soymilk and natural peanut butter, as I did, I'd recommend adding just a touch of salt to bring out the sweetness of the banana. I was generous with the peanut butter, too. Thanks for a quick oatmeal I'll definitely repeat!

White Rose Child March 08, 2010

No excuse for not eating breakfast! This is so quick, hearty and creamy, I really enjoyed it. Like a reviewer below mentioned, I used natural PB and rice milk, so I added a pinch of salt. I also used regular oats instead of quick (worked fine) and served with some brown sugar. 1/2 the batch made a perfectly sized portion for me. I'm sure I'll make this many more times, and might play around with other nut butters. Thanks very much!

magpie diner March 20, 2011

Super yummy oatmeal! I doubled the recipe for three of us but it really is rich, so the single serving would have been plenty. I also doubled the peanut butter in each bowl, and next time I'll try the single tbs suggested. Really really good, thanks for the keeper!

lolablitz July 26, 2010