North Croatian Dill Sauce
photo by nitko
- Ready In:
- 30mins
- Ingredients:
- 9
- Yields:
-
4 p
- Serves:
- 4
ingredients
- 200 g dill
- 40 g butter
- 10 g onions
- 1 tablespoon lemon juice
- 1 egg yolk
- 100 g sour cream
- 1 cup water
- 5 g salt
- 3 g pepper
directions
- Sauté finely minced onion on butter and when transparent add flour. Sauté for 2 more minutes and add water and make creamy sauce.
- Mince dill and add into sauce. Season it with salt and pepper. Add some water and cook 10 to 15 minutes.
- Mix yolk, lemon juice and sour cream. Before serving cool sauce to 70°C and add sour cream mixture. Stir and serve.
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RECIPE SUBMITTED BY
nitko
Croatia