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    You are in: Home / Recipes / Nora Ephron's Cheesecake Recipe
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    Nora Ephron's Cheesecake

    Nora Ephron's Cheesecake. Photo by Annacia

    1/1 Photo of Nora Ephron's Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    10 mins

    55 mins

    linguinelisa's Note:

    Writer/director Nora Ephron published this recipe for cheesecake in her novel Heartburn years ago. She says she got it off the back off a package of Philadelphia cream cheese.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Mix cream cheese with the eggs, 1 cup of sugar and vanilla. Pour into graham cracker crust and bake 45 minutes. Remove from the oven and cool 15 minutes.
    3. 3
      While pie is cooling, mix sour cream with 1/2 cup sugar. Spread gently over the top and bake 10 minutes more.
    4. 4
      Cool and then refrigerate for several hours.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on May 08, 2012

      55

      Lovely basic cheesecake. Sometimes it's nice to be reminded of why we fell in love with a food the first time. The sour cream topping is a touch delicate and it did'nt come out of the pan looking to pretty around the edges. It's rich, creamy and kind of sinful. Gotta love it! :D

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Nora Ephron's Cheesecake

    Serving Size: 1 (193 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 586.6
     
    Calories from Fat 321
    54%
    Total Fat 35.7 g
    55%
    Saturated Fat 17.1 g
    85%
    Cholesterol 169.7 mg
    56%
    Sodium 389.4 mg
    16%
    Total Carbohydrate 60.6 g
    20%
    Dietary Fiber 0.4 g
    1%
    Sugars 52.4 g
    209%
    Protein 8.1 g
    16%

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