Total Time
3hrs 30mins
Prep 30 mins
Cook 3 hrs

My husband and my sons just love these meat pies. It was my husband that showed me how to make this pie crust. And I hope you enjoy them!!!

Ingredients Nutrition

Directions

  1. Pie Crust: Mix ingredients in large bowl.
  2. Mix well by hand.
  3. Roll out on a floured surface.
  4. Meat: Mix together meat, onion, salt and savory.
  5. Cook for about 1-1 1/2 hours or until meat is well cooked, cool meat, place in lined pie plates, then place pie crust over meat and seal well.
  6. Bake at 350 F for about 30 to 40 minutes.

Reviews

(1)
Most Helpful

It's country139 here, this year I made 20 of those meat pies. And I have to make somemore for New Years. I hope someone out there tried these.

Claire Collins December 29, 2002

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