No Bake Skor Bars

READY IN: 5mins
Recipe by Kate in Ontario

It doesn't get any easier! I got this recipe from a co-worker before Christmas and I was amazed that anything this easy could taste so good. The bar is very rich so cut into tiny squares.

Top Review by judy25mc

I've been making this square for years, but I've always baked it at at 350º for about 15 to 20 minutes. The bits melt and make a great chewy square. Either way is great.

Ingredients Nutrition

  • 250 g box Ritz crackers
  • 396.89 g can sweetened condensed milk
  • 225 g package Skor English toffee bits (baking aisle next to the chocolate chips)

Directions

  1. Grease a 9" square pan.
  2. Dump Ritz crackers into food processor and grind finely or crush finely with a rolling pin.
  3. Mix with Skor bits and can of sweetened condensed milk.
  4. Press firmly into prepared pan.
  5. Store in refrigerator and cut into small squares.

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