No Bake-Light and Fruity Pie

Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

My family loved this recipe. I got it from as jell-o book,along time ago.

Ingredients Nutrition


  1. Dissolve gelatin completely in water, stirring about 3 minute.
  2. Add ice cubes and stir constantly until gelatin is thickened about 2-3 minute Remove any unmelted ice.
  3. Using wire whisk, blend in whip cream then whip until smooth, Fold in fruit and chill, if necessary until mixture is mound.
  4. Spoon into crust. Chill 2 hours Garnish with additional fruit, if desired.


Most Helpful

Arrrrgggg!!! I know this is a fantastic recipe because I've had it when others make it. I halved the recipe, which made the perfect amount of filling for me. The problem I had is that the fresh strawberries I added in made the pie very watery and it fell apart. I am going to remake this another day without adding fruit in the mix and will give stars then :D Thank you Southern!

Camel_Cracker June 15, 2009

This is a great summer recipe because it's so light, creamy and refreshing. I've always made strawberry flavored Jello because that's my favorite. I prefer to make mine without fruit.

More Sunshine November 22, 2006

This was lovely. I used about 1 1/2 cup of ice and orange jello and mandarin oranges. Easy, uncomplicated recipie. How about plain gelatin and grapefruit juice and maybe fresh cherries? I think this is my new favorite pie.

Countrywife March 30, 2006

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