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    You are in: Home / Recipes / Nava's Jamaican-Inspired Red Beans and Rice Recipe
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    Nava's Jamaican-Inspired Red Beans and Rice

    Nava's Jamaican-Inspired Red Beans and Rice. Photo by Mikekey

    1/1 Photo of Nava's Jamaican-Inspired Red Beans and Rice

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Cookgirl's Note:

    From Nava Atlas. One half teaspoon of thyme indicated in original recipe was replaced with fresh cilantro. (Sorry, I don't care for thyme.) Adzuki beans are available both dried and canned.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the olive oil in a saucepan on medium heat. Sautè the onion and garlic until the onion is translucent.
    2. 2
      Add the rice, drained beans, coconut milk and thyme if using.
    3. 3
      Bring to a simmer then cover and cook over low heat until most of the coconut milk has evaporated, about 15 minutes. (The mixture should be moist but not watery.).
    4. 4
      Garnish with cilantro leaves. Season with salt and pepper and serve hot.

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    Ratings & Reviews:

    • on August 02, 2013

      55

      This is really good. I love adzuki beans and didn't even know my store carried them canned! I used cilantro and doubled the amount. Will be making this again. Made for ZWT 9.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2009

      55

      This was so good, all the right flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2008

      45

      This is tasty and super easy and quick- great for a weeknight meal. I used thyme. I liked it but thought that overall it was a tad bit bland. I would make it again with some adjustment to the seasoning. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Nava's Jamaican-Inspired Red Beans and Rice

    Serving Size: 1 (277 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 958.3
     
    Calories from Fat 52
    48%
    Total Fat 5.8 g
    8%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 14.9 mg
    0%
    Total Carbohydrate 181.3 g
    60%
    Dietary Fiber 32.1 g
    128%
    Sugars 1.6 g
    6%
    Protein 49.0 g
    98%

    The following items or measurements are not included:

    light coconut milk

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