Recipe by Darlene Summers
This is about as easy as it gets. It is a little spicy, but very good.
Top Review by Merlot
I had guests over for cocktails and appetizers. This was a hit with everyone. I particularly loved the ease of preparation. I used tomatoes with "mild" green chilies because some people do not care for spicy foods. Thanks Darlene, your recipes are always a winner.