Mutt Meatballs
- Ready In:
- 35mins
- Ingredients:
- 7
- Yields:
-
12 Meatballs
ingredients
- 1⁄2 lb ground beef or 1/2 lb sirloin
- 1⁄4 cup parmesan cheese
- 1⁄4 cup carrot, finely chopped
- 1⁄2 cup breadcrumbs
- 1⁄4 cup oats
- 1 egg
- 3 tablespoons low-sodium tomato paste
directions
- Preheat oven to 350°F.
- Beat egg in separate bowl.
- Combine all ingredients including egg in bowl.
- Roll into small meatballs.
- Place meatballs on well greased cookie sheet.
- Bake for 15 to 20 minutes.
- Cool before serving.
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RECIPE SUBMITTED BY
seahorse73
Ossining, NY