Total Time
30mins
Prep 10 mins
Cook 20 mins

From 1001 Low Fat Vegetarian.

Ingredients Nutrition

Directions

  1. Remove stems from mushrooms and chop coarsely. Reserve caps.
  2. Spray medium skillet with cooking spray; heat over medium heat until hot.
  3. Saute mushroom stems 2-3 minutes. Add shallots, garlic and herbs.
  4. Saute until shallots are tender, about 3 minutes.
  5. Stir in orzo and cheese; cook until orzo is warm; 1-2 minutes.
  6. Heat oven to 350. Spoon orzo into mushroom caps and place in a baking pan.
  7. Bake, covered for 15 minutes or until mushrooms are tender.
  8. Remove foil and bake 5 more minutes.

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