Mushroom Stroganoff

Submitted by Pie Queen

"This is good served with rice."

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 2

ingredients

• 226.79 g mushrooms (sliced)
• 14.79 ml olive oil
• 236.59 ml sour cream
• 59.14 ml white wine
• 1 vegetable stock cube
• 14.79 ml tomato paste
• 4.92 ml oregano
• salt and pepper (to taste)

directions

1. Saute the mushrooms in oil for 5-10 minutes.
2. Add the stock cube and wine. Dissolve the stock cube.
3. Add the remaining ingredients.
4. Simmer for 10-15 minutes.
5. Serve with rice.

Reviews

[Sharon123]

An easy and quick dinner! Thank you!