Mush

READY IN: 10mins
Recipe by TheDancingCook

I grew up on this! A tasty, fruity Jello treat. This was always in my Nana's refrigerator, no matter what time of the year. Great for potlucks, dessert for shower or picnics or even a kid-friendly snack. Prep time does not include chilling time.; no cooking neccessary except the boiling of 1 cup water.

Top Review by ladypit

Pretty good. Like John I used sugar free jello and fat free sour cream. I didn't use the full amount of sour cream either, but it was more like 3/4. One bite from the container out the of the fridge was not very promising. But when I spooned some into a bowl and it got more mush like it was pretty good. The very sweet jello is off-set by the tang of the sour cream. Thanks!

Ingredients Nutrition

Directions

  1. In a bowl, combine jello crystals and boiling water.
  2. In another bowl, combine strawberries, pineapple and bananas, reserve 1/2 for topping.
  3. Combine 1/2 of fruit mixture with the jello and pour into an 8x8 dish; chill until firm.
  4. Spread sour cream over top.
  5. Top sour cream with remaining reserved strawberries, pineapple and bananas combination.
  6. Chill until firm.

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