Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mozzarella, Tomato and Basil Salad Recipe
    Lost? Site Map

    Mozzarella, Tomato and Basil Salad

    Mozzarella, Tomato and Basil Salad. Photo by Bay Laurel

    1/7 Photos of Mozzarella, Tomato and Basil Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Tish's Note:

    Appetizer found in the "Ultimate Italian Cookbook". Authentic and light.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 4


    serving ...

    Units: US | Metric


    1. 1
      Slice tomatoes and mozzarella cheese same thickness.
    2. 2
      Arrange the tomatoes, mozzarella, and basil alternating in a circle around a decorative serving dish.
    3. 3
      Drizzle with olive oil (and balsamic vinegar if desired).
    4. 4
      Serve with salt and pepper to individual taste.

    Ratings & Reviews:

    • on August 29, 2001

      I agree with the other comments (use fresh mozerella, etc.) It's hard to find in some areas. Trader Joe's has it. Italian deli's have it, if you are lucky enough to have one where you live. I just have one suggestion. Drizzle on some Balsamic vinegar along with the olive oil. I travelled all over Italy last summer and ate this salad everywhere. Many places added the Balsamic and it makes a good salad really good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 31, 2001


      This is a great light salad. Even my children love it. I like to add a little fresh cracked black pepper to it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2001


      This recipe is *awesome*, but here's a nifty little hint: Instead of regular mozzarella, use buffalo mozzarella. Add cucumbers to this dish, and spoon a homemade salsa relish (think tomatoes, not heat) on top of the cheese. A superb little dish!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (49)


    Nutritional Facts for Mozzarella, Tomato and Basil Salad

    Serving Size: 1 (252 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 320.3
    Calories from Fat 237
    Total Fat 26.3 g
    Saturated Fat 9.2 g
    Cholesterol 44.2 mg
    Sodium 360.5 mg
    Total Carbohydrate 8.3 g
    Dietary Fiber 2.2 g
    Sugars 5.3 g
    Protein 14.0 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes