Mom's Meatloaf
"My mother always made this on a cold winters day. A family favorite. Great for meatloaf sandwiches!!!"
- Ready In:
- 1hr 15mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 1⁄2 lbs ground beef
- 2 eggs
- 1⁄2 cup breadcrumbs
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 cup chopped onion
- 1 (8 ounce) cans tomato sauce or (15 ounce) can tomato sauce
directions
- Combine beef, bread crumbs, eggs, salt, pepper, and 1/3 cup tomato sauce.
- In shallow baking pan shape into loaf.
- Bake at 375* for 1 hr.
- Pour off excess fat.
- Pour remaining sauce over loaf (indent if you wish).
- Bake 15 minutes more.
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Reviews
-
Made the meatloaf with Turkey meat and it came out great! Thanks! -
this is good
RECIPE SUBMITTED BY
Hi, my name is Sarah and I live in Wisconsin. I am married and 2 beautiful daughters. Ever since finding this site, I find that I really enjoy cooking and sampling new things. Thanks for this website, it's a great tool to refer to!!
