Mom's Fudge
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
15
ingredients
directions
- mix ingredients (except butter and vanilla) over low heat until boiling.
- cook them to 236 degrees.
- remove from heat, add butter and stir.
- add vanilla when it's 100 degrees, stir.
- pour into new pan thats buttered.
- let cool.
- cut and serve.
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RECIPE SUBMITTED BY
College kid