Mom's Four Bean Salad

Submitted by laurenpie

"Simple and tasty, great for a picnic. Prepare early, so that the salad can chill several hours before serving (chilling not included in prep time). For a healthier version, use 1/2 the oil and substitute Truvia for sugar."

 

• Ready In: 10mins
• Ingredients: 10
• Yields: 12 7-oz servings
• Serves: 12

ingredients

• 1 (15 ounce) can green beans
• 1 (15 ounce) can yellow wax beans
• 1 (15 ounce) can kidney beans
• 1 (15 ounce) can garbanzo beans
• 1 onion, chopped to 1/4-inch bits
• 1⁄2 bell pepper, chopped to 1/4-inch bits
• 1 (2 ounce) jar pimentos
• 3⁄4 cup cider vinegar
• 3⁄4 cup olive oil
• 3⁄4 cup sugar

directions

1. Drain and rinse beans; mix with onion, bell pepper and pimentos.
2. Combine cider vinegar, oil and sugar; pour over bean mixture.
3. Chill several hours before serving.