Mom of Five's Monkey Bread
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 3 (637.86 g) can buttermilk biscuits
- 157.80 ml sugar
- 4.92 ml cinnamon
- 236.59 ml brown sugar
- 4.92 ml cinnamon
- 118.29 ml butter
directions
- 1. Preheat oven to 350.
- 2. Cut biscuits into quarters, or halves.
- 3. Mix sugar and cinnamon in baggie.
- 4. Place biscuits in baggie and shake gently to coat. Put in pan.
- 5. Melt the butter, and add the brown sugar and cinnamon to it. Pour over the biscuits.
- 6. Bake 30-35 minutes. Let it cool, and remove from pan.
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