Mogul Chicken
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
3
ingredients
- 6 skinless chicken thighs
- 6 tablespoons lemon juice
- 1 teaspoon fresh ginger, grated
- 2 garlic cloves, crushed
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon salt
- 1 teaspoon brown sugar
- 2 tablespoons honey
- 2 tablespoons fresh cilantro, chopped (or 2 tsp. dried)
- 1 green chili pepper, seeded and finely chopped
- 2 tablespoons vegetable oil
directions
- Prick the chicken thighs with a fork. Pat dry with paper towels and set aside.
- In a bowl, mix the lemon juice, ginger, garlic, red pepper, salt, sugar, and honey.
- Combine the thighs and spice mixture in a plastic zip bag (or a bowl with cover) and marinate in the refrigerator for an hour.
- Set grill to medium (or fire up the broiler). Add the cilantro and green chili to the chicken, mix, and transfer to a flameproof dish.
- Pour any remaining marinade over the chicken.
- Grill (or broil) for about 15-20 minutes, turning and basting the chicken occasionally, until cooked through (the whole juices-run-clear thing).
- Serve immediately. A garnish of fresh cilantro would be nice.
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