Miss Daisy's Lemon Icebox Pie
photo by BecR2400
- Ready In:
- 1hr 5mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 prepared graham cracker pie crust
- 170.09 g carton whipped topping
- 170.09 g can frozen lemonade concentrate, thawed
- 396.89 g can sweetened condensed milk
directions
- Beat together whipped topping, lemonade concentrate and condensed milk.
- Pour into pie shell and freeze at least 1 hour before serving.
- Variation: Frozen limeade concentrate may be used in place of lemonade.
- Store in freezer and serve frozen.
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Reviews
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RECIPE SUBMITTED BY
AngelaTN
United States