Miso Glazed Salmon With Wilted Spinach

Total Time
20mins
Prep 10 mins
Cook 10 mins

Cooking Light Dec 2009

Ingredients Nutrition

Directions

  1. Preheat broiler.
  2. To prepare fish, combine the first 6 ingredients in a small bowl, and brush evenly over fish.
  3. Arrange fish on a foil-lined baking sheet; broil for 8 minutes or until desired degree of doneness. Sprinkle with sesame seeds.
  4. To prepare spinach, while fish broils, heat sesame oil in a large nonstick skillet over medium-high heat.
  5. Add garlic and spinach to skillet; cook 30 seconds or until spinach just begins to wilt, tossing mixture constantly. Stir in 2 teaspoons soy sauce.