8 hrs 5 mins
Taken from a Fix it and Forget it Cookbook. Yummy served over croissants and would probably be good over biscuits as well. Turns out with little effort. Makes a lot of creamy sauce. You might be able to cut back a little on the soups, but I usually follow the recipe as directed, since I'd rather have too much sauce than too little. For the soups, use any combination of your favorites--whatever you have on hand--cream of celery, cream of chicken, cream of mushroom, whatever. I have also used reduced fat versions with no problem.
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Units: US | Metric
- 1Place chicken in slow cooker.
- 2Combine cream cheese and soups. Pour over chicken. Stir.
- 3Cover. Cook on low for about 8 hours.
- 4Serve over croissants, split in half. Sprinkle with paprika and parsley.
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Nutritional Facts for Miriam's Easy Crock Pot Chicken
Serving Size: 1 (217 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 669.7
- Calories from Fat 399
- Total Fat 44.4 g
- Saturated Fat 24.3 g
- Cholesterol 166.0 mg
- Sodium 849.6 mg
- Total Carbohydrate 40.6 g
- Dietary Fiber 2.2 g
- Sugars 9.7 g
- Protein 26.4 g
The following items or measurements are not included: