Mint Sauce
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 cup cider vinegar
- 1⁄2 cup water
- 1⁄2 cup brown sugar
- 1⁄4 cup dried mint flakes
directions
- Bring water and Vinegar to boil. Remove from heat, add brown sugar and mint flakes, mix together, cover and let stand in warm place for 30 mins to develop flavor.
- Serve warm.
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RECIPE SUBMITTED BY
I live in upstate NY I am a 60+ working Grandma
My favorite cookbook is from a local NY BarBque restaurant Dinosaur Bar-B-QUE
Pet Peeve: People who complain all the time