Mil White Chili

Submitted by Diane Ludy

"Another great recipe donated by my mom in law Gayle. Simple to put together and delicious!"

 

• Ready In: 30mins
• Ingredients: 7
• Yields: 4 bowls
• Serves: 4

ingredients

• 1 lb boneless skinless chicken breast, diced
• 1⁄2 onion, chopped
• 1 cup chicken broth
• 4 ounces green chilies, diced
• 1 teaspoon oregano leaves
• 1 teaspoon chili powder
• 8 ounces white beans

directions

1. Saute chicken with onion.
2. Add rest of ingredients.
3. Thicken with 1 Tbsp corn starch and 1 cup broth from the soup. Server topped with grated Montery Jack cheese.