Migas
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
2-4
ingredients
- 2 tablespoons vegetable oil
- 1⁄4 diced onion
- 1⁄4 - 1⁄2 bell pepper, chopped
- 2 -3 low-fat hot dogs, sliced
- 6 -10 corn tortillas, torn into 2 inch pieces
- 6 -8 eggs
- 1⁄2 cup cheddar cheese
- salsa
directions
- Add oil to skillet on low-medium heat.
- Add corn tortillas and cook until slightly browned.
- Add onions, bell peppers, and hot dogs.
- Cook all of the above until hot dogs are browned, bell peppers soft and tortillas slightly crispy.
- Add eggs and scramble everything together.
- When cooked, transfer to plates or bowls.
- Add cheese, salsa, pepper and salt to taste.
- Enjoy.
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RECIPE SUBMITTED BY
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