Microwaved Monkey Bread
photo by cuteandbublee
- Ready In:
- 8mins
- Ingredients:
- 4
- Serves:
-
10
ingredients
- 1⁄3 cup firmly packed brown sugar
- 3 tablespoons butter
- 1 tablespoon water
- 1 (7 1/2 ounce) can refrigerated biscuits (10 count)
directions
- In a 9 inch glass pie plate combine brown sugar, water and butter.
- Microwave on high power uncovered for 1 minute.
- Stir to melt the butter and dissolve the sugar.
- Cut each biscuit into 3 or 4 pieces and add to the sugar mixture.
- Stir to coat well.
- Place a small cup in the center to form a ring mold (or use a bunt microwave dish) Microwave for 2 1/2 minutes (or baked in a regular oven at 400°F until done. Approximately 10 minutes).
- Let stand for a few seconds and carefully remove cup.
- Flip onto a plate so the bottom is now the top.
- Serve hot immediately.
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RECIPE SUBMITTED BY
i am currently living in japan until JAN 2009.
what a culture shock from the usual las vegas. well i just joined and im sad i didnt know about this sooner. i love love love to cook and that makes me really happy.
i also have 0 ability to make cookies from scratch =(
THE WAY I RATE
5***** such an easy delicious meal changed very little or not at all
4**** i changed a bunch of things but it was a good start
3*** i thought it was alright but it was changed so much i created my own recipe
2** i felt that the dish had good ingredients but it was not good at all or there were too many errors
1* this is just terrible
i hardly ever give below a 3. ( :) )