Prep 6 mins
Cook 0 mins
Dont toss those seeds out--wash them, pat them a little, throw on a plate, sprinkle with salt and nuke those things=good eats. They are crispy and yummy. My oven us 1000 watts, so don't take long. For slower, check every minute.
- Take pulp off seeds, rince.
- Put on plate--salt.
- Nuke those seeds about 4-6 minutes (depending on your oven).